A cikin duniyar dafa abinci, 'yan abubuwa kaɗan suna jin daɗin hankali kamar iska, mai laushi na kirim mai tsami. Ko gracing desserts, topping zafi cakulan, ko ƙara da taba na indulgency zuwa kofi, Amma Yesu bai guje cream ne m kuma ƙaunataccen magani. Amma shin kun taɓa yin mamakin kimiyyar da ke bayan sihirin da ke canza kirim na yau da kullun zuwa jin daɗi kamar gajimare? Amsar tana cikin abubuwan ban sha'awa na nitrous oxide, wanda aka fi sani da N2O, da kwantena na musamman waɗanda ke isar da shi -N2O cylinders.
Nitrous oxide, iskar gas mara launi mai kamshi dan kadan, ana kiranta da “gas mai dariya” saboda karfinsa na samar da tasirin euphoric idan an shaka. Duk da haka, a cikin yankin kirim mai tsami, N2O yana taka rawar da ya dace, yana aiki a matsayin mai haɓakawa da ƙarfafawa.
Lokacin da aka saki N2O a cikin akwati na kirim, yana yin saurin fadada tsari. Wannan fadadawa yana haifar da ƙananan kumfa a cikin kirim, yana sa shi ya kumbura kuma ya ɗauki halayensa na haske da laushi.
N2O cylinders, kuma aka sani da caja mai kirim, kwantena ne da aka matse da aka cika da N2O mai ruwa. An ƙera waɗannan silinda don dacewa da masu rarraba kirim na musamman, suna ba da damar sarrafa sakin N2O lokacin da aka kunna faɗakarwa.
Wurin da aka yi masa bulala ya ƙunshi ɗakin da ke ɗauke da kirim ɗin da ƙaramin bututun ƙarfe wanda ake ba da kirim ɗin. Lokacin da aka makala silinda N2O zuwa na'urar rarrabawa kuma aka kunna mai kunnawa, N2O da aka matsa yana tilasta kirim ta cikin bututun ƙarfe, yana haifar da rafi na kirim mai laushi.
Abubuwa da yawa suna tasiri ingancin kirim ɗin da aka yi amfani da su ta amfani da silinda N2O:
Abun ciki mai kitse: Cream tare da babban abun ciki mai kitse (aƙalla 30%) yana samar da kirim mai ƙarfi, barga mai ƙarfi.
Cream Temperature: Cold cream bulala fiye da dumi cream.
Cajin N2O: Adadin N2O da aka yi amfani da shi yana rinjayar girma da nau'in kirim mai tsami.
Girgizawa: Girgiza na'urar kafin a rarrabawa yana rarraba kitse daidai gwargwado, yana haifar da daɗaɗɗen kirim mai laushi.
Duk da yake N2O gabaɗaya yana da aminci don amfanin dafuwa, yana da mahimmanci a kula da silinda N2O tare da kulawa:
Kada a taɓa huda ko zafi N2O cylinders.
Yi amfani da silinda na N2O kawai a cikin masu rarrabawa da aka amince.
Ajiye silinda N2O a wuri mai sanyi, bushewa.
Zubar da komai a cikin silinda N2O da alhakin.
N2O cylinders da kimiyyar da ke bayan su sun canza yadda muke ƙirƙirar kirim mai tsami, canza wani abu mai sauƙi zuwa abincin dafuwa. Ta hanyar fahimtar ƙa'idodin faɗaɗa N2O da rawar ƙwararrun masu rarrabawa, za mu iya ci gaba da samar da haske, mai laushi, da ɗanɗano mai daɗi marar jurewa wanda ke ɗaga kowane kayan zaki ko abin sha. Don haka, lokaci na gaba da kuka shiga cikin cokali na kirim mai tsami, ɗauki ɗan lokaci don jin daɗin kimiyyar da ta sa ya yiwu.