1. Ho shapa tranelate e phethahetseng

E 'ngoe ea lits'ebetso tse tsebahalang ka ho fetisisa tsa li-nitrous tse tsebahalang tsa lijo tse shapuoeng. Ha N₂o e qhibiliha ka tranelate, e baka leseli, le boreleli leo ho leng thata ho fihlela ka letsoho. Ts'ebetso ena ha e boloke nako feela empa e netefatsa boleng bo fetang bo felletseng le tatso ea litlolo.

• Bokhabane bo tšoanang: Nitrous Oxide e thusa ho fihlela puo e boreleli, e tšoanang ka tranelate e otlang, e ka sebelisoang ho li-pies, lino tse tahang, lino tse tahang le tse ling.

• BofokoliKamano e shapuoeng e entsoeng ka traisped Oxide e tloaetse ho tšoara sebopeho sa eona nako e telele, e e etsa hore e be e loketseng mekhabiso e thatafatsang mekhabiso e rarahaneng.

2. E theha litlolo le li-espumas

Foams le Espumas (Culinary Foams Nitrous Oxide e nolofalletsa li-chefs ho theha likhatiso tsena tse bobebe, ho tlisa soketeng ea kajeno ho lijana tsa setso.

• Liphetoho: Ba Chefo ba ka phahamisa litafole tse fapaneng tse sephatlo, joalo ka litholoana, litlama le linoko, ho tlatselletsa metsoako e kholo ea sejana.

• boipiletso bo botle: Foams e ka sebelisoa ho eketsa thahasello e bonoang le molomo o ikhethang, o ntlafatsa boiphihlelo ba ho jella ka linako tse ngata.

3. Lithane tsa ho ts'oaroa

Litanka tsa nitrow oxide le tsona li ka sebelisoa ho kenya tatso kapele lino, ho etsa lino tse ntlafalitsoeng le lisohelo.

• infusion e potlakileng: Khatello e tsoang ho nitrous oxide e potlakisa ts'ebetso ea infusion, e fa litlolo ho ngolla kapele. Mokhoa ona o loketse ho etsa li-cocktails tsa tšoaetso, li-syrugs tse ntle, esita le li-omell.

• tatso e ntlafalitsoeng: Lino tse betiloeng le N₂o li na le tatso e monate le ea tatso e kholo ho feta, ho li etsa hore li be monate haholo.

4. Litlolo tse betliloeng

Litlolo tsa nitrous tse ngata li ka sebelisoa ho li-bereishene tsa lijo, li fana ka mekhoa e meng ea ho ts'oaroa ha mekhoa ea khale ea khabone.

• li-bubble tse ikhethang: N₂o e theha li-bubb tse nyane, tse bobebe tse bapisoang le Carbon dioxide, e fella ka sebopeho se setle, se monate lino tse khabisitsoeng.

• Li-cocktails tsa boqapi: Bahlahisi ba kaaba ba ka teba ponong ea nitrous ho etsa li-cocktails tse ncha tse nang le melomo e ikhethang le tlhahiso.

5. Ho ntlafatsa botoro le molumo

Ka ho baka le ho etsa pastry, ho ka sebelisoa li-nitters tse telele, ho ntlafatsa balters le likhoma, ho ntlafatsa bophahamo le bophahamo ba bona.

• Batters tse bobebe: Likuku, likuku, li-muffin le thepa e 'ngoe e halikiloeng e ka rua molemo moeeng o ekelitsoeng, o fella ka lihlahisoa tse bobebe, tsa Fluff.

• Liphetho tse sa fetoheng: Ho sebelisa nitrous oxide ho netefatsa ho hloka toka kamehla, ho lebisang lipheong tse tšepahalang haholoanyane.

6. Ho boloka bocha

Nitrous Oxide e thusa ho boloka bocha ba litlolo tsa litlolo le metsoako e meng e senyehang ka ho theha sitisa ea oksijene.

• Bophelo bo Atolositsoeng: Lisebelisoa tse bolokiloeng ka nitneus oxide li lula li le haufi le nako e telele, li fokotsa litšila le ho netefatsa sephetho se phahameng.

• Tšireletso ea tatso: Khase e thusa ho boloka botšepehi ba mahomane le bobebe, ho ba thibela ho nyenyefatsa nako e telele.

7. Tsona ea tlhahiso

Nitrous oxide e boetse e tsejoa ka ho ntlafatsa nehelano ea li-desset. Ha a lelekoa ka ho shapuoa ka tranelate e halikiloeng ka nitropied tranelate, khase e baka meralo e metle, ho iphetetsa le litlolo. Sefate se shapuoeng se lelelele se boloka sebopeho sa sona bakeng sa nako e telele, li-chef tse lumellanang le li-flair tsa bona tsa bonono le ho etsa tlhahiso e khahlisang batho ba sokolosang.

• Merero ea bonono: Manonyeletso a ka etsa meralo e rarahaneng le mekhabiso e metle ea lijo tse tsoekere, e ba etsa hore ba thabile ka pono.

• litlolo tse tsitsitseng: Bokhoni bo fanoeng ke botsitso ba nitrous oxide ba tiisa hore li-gary tse litšila li boloka sebopeho sa tsona le chebahalo ea linako tse telele.

Sephetho

Litlanka tsa nitrous tse ngata ke lisebelisoa tsa bohlokoa tsa lijo tsa sejoale-joale, li fana ka melemo e mengata ea ho ntlafatsa litlolo le lino tse tahang. Ho tsoa ho tranelate e phethahetseng ho ile ha shapa tranelate e phethahetseng le linotlolo tse ntlafalitsoeng tsa tatso e thata le lino tse nang le likhaba tse ikhethang, NOO e bula menyetla ea bokhoni ba polinary. Ebang o kachineng ea botsebi kapa lapeng, ho sebelisa maqhubu a nq'ae a ka phahamisa liqhubo tsa hau tse phahameng tsa botsofali, li khahlisa mahlo le mahalapa.

Ho utloisisa karolo ea sebaka sa methapo ea lijo lefatšeng la Culinary ho senola bohlokoa ba eona ho fihlela mokhoa o lakatsehang, o talimile le ho fana ka tlhahiso ea lijana tse fapaneng. Ka ho sebelisana le barekisi ba tsebahalang ebile ba raroloha ka har'a thepa e ikhethang ea N₂o, Chefs le Li-cookies tse ka ntlafatsang libopuoa tsa boleng bo holimo, li bonts'a liphetho tse phahameng.